Mary Berry
Chef
1 quotes
All my grandchildren bake. On a Saturday, Annabel's boys, Louis and Toby, always bake. Louis makes a chocolate cake, Toby makes banana or lemon drizzle. They're 12 and 10, and they can do it totally on their own. My son's twin girls, Abby and Grace, are 14; they make birthday cakes and like to do it on their own with Mum out of the way.
I am a bit of a mother hen at Christmas! I always prepare in advance. It is the only way; otherwise, it can be really daunting.
When I was paralysed by polio at 13, I went into an isolation hospital and couldn't sit up, so I only took liquid food from spouted cups which the masked nurses would bring in and feed to me. I saw my parents only through glass; we couldn't touch.
Without doubt, without hesitation, I choose gardening over the gym. I can't stand going to the gym. It doesn't appeal to me at all. Give me gardening every time.
Making your Christmas cake in September is perfect, as too fresh a cake crumbles when cut.
I am not great at computers. If I were to try shopping through Google, I'd end up with 33 vests.
I love Michel Roux, Jr., and James Martin - the chefs who are experts in their own right, like Rick Stein on fish. But I don't watch them very much because I don't think it's fair for my husband to be in a total food environment all the time! So we watch programmes about gardening more.
My son is a tree surgeon and gets me a lovely tree. I like to put it up early, as I can't wait for Christmas. We dress it with decorations that have been in the family for years.
Our aim is to get people to enjoy 'Bake Off' at home and for our bakers to enjoy what they are doing. We don't want to catch them out. It's a very happy occasion, and it's about encouraging people to bake at home.
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